As published in Agri-Pulse
"I have sometimes thought it might be well to establish an office of insurance for farms against the damage that may occur to them from storms, blights, insects, etc. A small sum paid by a number would repair such losses and prevent much poverty and distress." - Benjamin Franklin, October 24, 1788.
No matter who wins this November’s presidential election, one of the first items facing a new Secretary of Agriculture will be developing a 2018 Farm Bill, a process sure to begin early in 2017. As we start that effort, its worth noting that for all its rich diversity, American agriculture seems to be united behind a few large overarching issues: coordinated and scientific regulatory policy by EPA, FDA and USDA; healthy trade promotion; biotechnology; and, farm labor issues, including immigration.
But at the individual farmer level, no issue is more important than defending and improving Federal crop insurance. All farm groups agree that crop insurance is critical to the future of agriculture, leveling out the booms and busts.
Crop insurance has deep roots in America. As noted above, Benjamin Franklin first raised the idea back in the 1780’s as a way of applying good Yankee sense to agriculture. The Federal program itself dates back almost 80 years to 1938.
Crop insurance remained a small program limited mostly to Midwest row crops, though, until the 1990’s when the disastrous 1993 flood prompted Washington leaders to fundamentally re-think how best to respond to emergencies.
The 1993 flood had caused massive crop losses through wide swaths of the country and forced Congress to respond by enacting an off-budget, after-the-fact, $8 billion ad hoc disaster relief bail-out package, which was typical for that era. Farmers waited months for relief, the process was plagued with uncertainly, and taxpayers suffered as well. Beginning that year, a succession of Congresses and Administrations spanning three decades and three Administrations, both Democratic and Republican, began investing in Federal crop insurance as an alternative, increasing fiscal supports and developing better products in partnership with private providers.
The changes worked. Higher-quality crop insurance became affordable, and farmers began voting with their checkbooks to make it a stable, permanent replacement for the old ad hoc disaster bailouts. Today, farmers can insure everything from yields to revenue and input costs, from corn to clams, cabbage and cultivated wild rice.
Today’s modern crop insurance system is a vast improvement over what existed just a few decades ago. Sheer numbers tell much of the story. Federal crop insurance today covers almost 300 million areas of American farmland, over 90 percent for major commodities and over 70 percent for specialty crops, representing over $100 billion in insurance guarantees. USDA backs the program by developing and regulating the policies, subsidizing a portion of the farmers’ premiums, and providing financial backup to the seventeen private companies approved to deliver the program through its Standard Reinsurance Agreement.
Federal crop insurance today covers more than a hundred individual crops representing over 540 types and varieties. Coverage takes a multitude of forms: yield protection, revenue protection, margin protection, whole farm policies, livestock risk protection, rangeland coverage, special policies for organics, and a growing list of tailored policies for smaller crops. While some regions and crops remain underserved, this list grows shorter each year.
As other federal farm support programs have been affected over the years by budget cuts, adverse international trade rulings, and political crossfires, crop insurance has grown into the indispensable element of the Federal safety net for American farm producers.
One key example of how American farmers have grown to rely on crop insurance came last October when Congressional leaders quietly inserted a $3 billion crop insurance spending cut into the two year budget agreement. The move sparked an almost-unprecedented and immediate uprising from across the agricultural community -- all regions, all crops, bipartisan -- forcing the Congressional leadership to agree to repeal the cut in the omnibus appropriations bill.
There are good reasons for this growing acceptance:
As the program has grown, its management under USDA’s Risk Management Agency (RMA) and the participating private companies has improved steadily. In February 2016, RMA Administrator Brandon Willis announced that the program’s “improper payment” rate – a standard government wide measure of accuracy and integrity – fell to 2.2 percent, well below the government wide average and ranking it as among the better run programs in Washington. At the same time, the program’s cost to taxpayers has dropped as RMA has reduced company payments under its Standard Reinsurance Agreement. Congress has cut administrative subsidies, and premium levels on many major crops have been trimmed.
Crop insurance alone does not answer all the needs of America farmers. Research, credit programs, conservation, extension, FSA support programs, rural development and the rest, all play important roles in making American agriculture the most productive and reliable in the world. USDA is also making a special effort to reach out to Indian Reservations that rely on farming.
But, in short, assuming the farm and nutrition coalition can put together the 217 votes needed in the House to pass another Farm Bill, crop insurance must be a centerpiece. It has become the most sustainable farm support vehicle in times of tight budgets and low commodity prices.
Going forward, one barrier to getting the 217 votes needed is the debate over whether to keep the Nutrition Title in the farm bill. As you may recall, during the last farm bill debate, the Nutrition Title was deleted from the package in the House, and it took a compromise with the Senate to get the legislation to the President for his signature.
The 2016 Republican platform goes even further, saying they propose “…to correct a mistake made when the Food Stamp program was first created in 1964, separate the administration of SNAP from the Department of Agriculture.”
We are not going to predict the outcome of the Presidential election or who will control the House and Senate, but we are predicting that crop insurance will be the fundamental element of the next Farm Bill. And we hope the nutrition programs will remain in the final legislation…..or it would be very difficult to keep the farm-nutrition coalition together to pass the legislation.
Marshall Matz and Ken Ackerman are partners at OFW Law, specializing in agriculture. Mr. Ackerman was the Manager of USDA’s Federal Crop Insurance Corporation from 1993 to 2001.