AG/FDA Blog

Bob Dole and Marshall Matz: Private Sector Distribution System is Missing Link in Food Security

By Senator Bob Dole and Marshall Matz, as published in The Des Moines Register The World Food Prize Foundation, based in Des Moines, Iowa, is again focusing attention on food security by honoring Dr. Akin Adesina, the president of the African Develo… Read More
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FDA Report on Food Code Adoption

As manufacturers of food products, it is significant to understand the food safety regulations for retailers and the food service industry, such as restaurants and grocery stores, and institutions, such as nursing homes. On October 4, 2017, FDA relea… Read More
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FDA Inspector General Report on Progress of FSMA Inspections

On September 28, 2017, the Department of Health & Human Services’ Office of Inspector General (OIG) released its internal report on the agency’s domestic food facility inspections: Challenges Remain in FDA’s Inspections of Domestic Food Fac… Read More
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Extension of Compliance Date for Revised Nutrition Labeling of Foods and Supplements

While generally expected for months (e.g., since the menu labeling compliance date extension) and recently the subject of a “tweet” from FDA Commissioner Gottlieb, the agency now officially has proposed to extend by about 1.5 years the compliance… Read More
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Open Date Labeling Revisions for Food Appear To Be on the Horizon

Over 30 years ago, the National Conference on Weights and Measures (NCWM) collaborated with the Association of Food and Drug Officials to establish an initial open dating regulation.  This regulation — now the Uniform Open Dating Regulation (U… Read More
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Will the Trump Administration Align Compliance Dates for Nutrition Facts Update, GMO Labeling?

Several food industry groups hope so. The responsibility for implementing two major changes to food labeling requirements has fallen on the Trump Administration: Nutrition Facts Panel – On May 27, 2016, FDA published a final rule that will ove… Read More
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“Grandfathered” Dietary Ingredients – It’s About Time

The Dietary Supplement Health and Education Act (DSHEA) was enacted in 1994 – almost a quarter century ago.  It amended the Federal Food, Drug, and Cosmetic Act (FD&C Act) in a number of significant ways that set the stage for present marketin… Read More
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FDA Adds New Chapter on Heat Treatment to its Preventive Controls Guidance under FSMA

Today, the Food and Drug Administration (FDA) announced the installment of Chapter Six to its “Draft Guidance for Industry: Hazard Analysis and Risk-Based Preventive Controls for Human Food” (Draft Guidance). The Draft Guidance explains FDA’s c… Read More
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OFW Founder Rick Frank Named Agriculture Lawyer of the Year by Finance Monthly

Washington, DC – Wednesday, August 30, 2017 – OFW Law is pleased to announce that one of its founding principals, Richard L. Frank, has been recognized as the Agriculture Lawyer of the Year in the 2017 edition of the Finance Monthly Global Awards… Read More
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John Block: GE Salmon

By former USDA Secretary John R. Block Today, I have a fishy story to talk about, but before I get started on that, what do you think of the nation’s economy? I know the farm economy is not booming, but consumer confidence is off the charts – a… Read More
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