AG/FDA Blog

FDA Report on Food Code Adoption

As manufacturers of food products, it is significant to understand the food safety regulations for retailers and the food service industry, such as restaurants and grocery stores, and institutions, such as nursing homes. On October 4, 2017, FDA relea… Read More
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Extension of Compliance Date for Revised Nutrition Labeling of Foods and Supplements

While generally expected for months (e.g., since the menu labeling compliance date extension) and recently the subject of a “tweet” from FDA Commissioner Gottlieb, the agency now officially has proposed to extend by about 1.5 years the compliance… Read More
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Will the Trump Administration Align Compliance Dates for Nutrition Facts Update, GMO Labeling?

Several food industry groups hope so. The responsibility for implementing two major changes to food labeling requirements has fallen on the Trump Administration: Nutrition Facts Panel – On May 27, 2016, FDA published a final rule that will ove… Read More
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OFW Founder Rick Frank Named Agriculture Lawyer of the Year by Finance Monthly

Washington, DC – Wednesday, August 30, 2017 – OFW Law is pleased to announce that one of its founding principals, Richard L. Frank, has been recognized as the Agriculture Lawyer of the Year in the 2017 edition of the Finance Monthly Global Awards… Read More
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FDA’s Guidance on Added Sugars is as Thick as Molasses

FDA released a draft Guidance statement on how food companies should calculate the added sugar content in their products for the purposes of nutrition labeling.  Comments are due on March 6. Guidance documents are supposed to help simplify FDA regul… Read More
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Up in Flames: Ninth Circuit Upholds Certification in “100% Natural” Wesson Oil Class Action

In a January 3, 2017, decision likely to have broad implications in food class action litigation, the Ninth Circuit Court of Appeals affirmed a California federal district court judge’s decision certifying a consumer class action brought by purchas… Read More
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Food Rules Potential Targets for Elimination or Revision

Ever since the election we have been asked which Obama Administration regulations and executive actions are likely to be stricken by the new Trump Administration or the 115th Congress.  Will the focus be on the rules issued since mid May of this yea… Read More
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What Is “Dietary Fiber”(for Purposes of Nutrition Labeling)?

FDA has issued two notices for publication in the Federal Register: A Request for Scientific Data, Information, and Comments (comments due within 45-days of publication); and A notice of availability about a draft guidance (comments due within 60-da… Read More
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FDA Finalizes Guidance Document about Medical Foods

FDA has updated and published its Guidance for Industry: Frequently Asked Questions About Medical Foods; Second Edition (05/12/2016).  The guidance document is consistent with the agency’s good guidance practices regulation, 21 C.F.R. § 10.115. F… Read More
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Final Menu Labeling Guidance Issues: Setting Effective Date for Menu Labeling Final Rule

FDA has published a Level 1 guidance document, entitled “A Labeling Guide for Restaurants and Retail Establishments Selling Away-From-Home Foods—Part II (Menu  Labeling Requirements in Accordance with 21 CFR 101.11).”  81 Fed. Reg. 27… Read More
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