AG/FDA Blog

New AMS Proposed Rule for COOL Drives Meat Industry Mad

While most people are filling out their brackets for March Madness®, producers of muscle cuts of meat are dealing with a different type of “March Madness.”  On March 12, 2013, in response to a World Trade Organization (WTO) ruling that… Read More
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FSIS Takes “Notice” Regarding Preventing Allergen Recalls

This summer, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) issued a Notice (35-11) in response to an increase in recalls due to undeclared allergens in meat and poultry products.  FSIS also hosted a webi… Read More
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Updated FSIS Guideline Refocuses Attention on Listeria Control

By Brett T. Schwemer, as published in the October 2012 issue of The National Provisioner. This summer, the focus of the U.S. Department of Agriculture’s (USDA) Food Safety Inspection Service (FSIS) has clearly been on the control of Shiga-toxi… Read More
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